ppetizers & ides

Garden salad – with julienne of jicama, red radish, grape tomato, shredded cheese, and cucumber with ranch

Cajun coleslaw - tossed in a creamy, cilantro-lime vinaigrette

Bread Basket - an assortment of jalapeno corn bread, dinner rolls and Texas Toast

Mashed potato bar - top your own with cheddar cheese, sour cream, chives, bacon bits and butter

Black-eyed peas - not just for New Year's Eve

Steamed corn - on or off the cob

Stewed okra - in a hearty tomato sauce

Collard greens - sautéed in garlic butter and finished off with a touch of white wine

ain ishes

Honey baked ham - sliced and served with grilled pineapple

Southern fried chicken - batter dipped and golden fried

Blacked Cajun catfish - served alongside a lemon-thyme aioli